Home » New Styling Idea! | Cold Soba Noodle to Blow Away the Summer Heat!

New Styling Idea! | Cold Soba Noodle to Blow Away the Summer Heat!

by MUSUBI KILN
352 views 5 min read

“Hot summer” is the best seasoning to make Cold Soba tastier.

Today, I would like to introduce a table set that will make such soba even more delicious, as it has arrived from Baizan Kiln of Tobe ware!

Table Setting Garelly

Tips for making Soba!


About Baizan Kiln

Baizan Kiln is the oldest existing kiln in Tobe City, Ehime Prefecture, Japan.

Since its opening in 1882, the kiln has been inheriting its traditions for over 130 years.

They have been making use of the materials of “Tobe” to produce practical handicrafts with the concept of “use and beauty”.

Since then, Baizan Kiln has developed through trade both in Japan and overseas, especially to Southeast Asia, India, and the United States.

The warm white porcelain ware with patterns painted in deep indigo and color, and the thick, chunky shape of the ware will give you a sense of wholesome, unpretentious beauty.

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