Home » Brighten up your breakfast for Summer

Brighten up your breakfast for Summer

by MUSUBI KILN
911 views 5 min read

We all know breakfast is the most important meal of the day, but weekday mornings are crazy. I admit it: There are some mornings when it’s all I can do to will ourselves out of bed and grab a fistful of cereal or a granola bar on our way out the door.
Well, how about Weekends? Unlike those crazy weekday breakfasts, you can relax and enjoy being with your lover or family. I know the fun of the weekend is staying in bed till noon but today, just get out of the bed as soon as possible for your weekend breakfast. Adding a little tips and vibrancy on the table, breakfast become more enjoyable and fun.

Summer is almost here. I love changing things around a bit in anticipation of a new season, adding different accessories and colors to make a room feel that little bit fresher. So, while we’re waiting for the warmest season of the year to arrive, I’ve been trying to inject a bit of summer color into my home.

Seikou Kiln Yellow Peony Kutani Sauce Plate

As you can see, this plate is good size for put your favorite food. And the color. Yellow and Green of this plate is amazing match this summer’s sunshine.

Seikou Kiln Blue Peony Kutani Sauce Plate

You can use this plate not only for normal plate but also  charger plate or saucer. Just by adding extra plate like this, your breakfast become a special occasion.

Happiness starts with a breakfast

Ah, weekend is precious.  Two days of freedom, a mental break from the stresses of work and the rush of the weekday life. I think only 48 hours is not enough to recharge and destress. but let’s do something different. Start learning a new hobby, visit a new place you haven’t been to before. and yes, brighten up your breakfast table with these Kutani wares for adding color to your life and table. 

Pick up items

Seikou Kiln Yellow Peony Kutani Sauce Plate
Seikou Kiln Yoshidaya Gourd Kutani Sauce Plate
Seikou Kiln Blue Peony Kutani Sauce Plate

You may also like

Leave a Comment

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy