Introducing Japanese recipes by MUSUBI KILN’s staff. You can try the taste of Japanese traditional home cooking as well as an enjoyable table setting up. With umami flavour food and a wide range of tableware, you will be a cook in your home!
The most common way to eat Edamame is boiled in salted water as the recipe posted earlier.…
Hummus has been my favorite appetizer for years. It doesn’t give you the feeling of …
Learning how to make sushi rice is really easy and simple. Once you have your homemade sus…
Once you prepare sushi rice, let’s cook the easiest sushi of all- chirashi sushi. Ch…
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More